Chocolate is good for everything

If someone asks me what’s my favourite porridge flavour I would say chocolate. Who doesn’t like chocolate? Especially for breakfast!
So here’s the recipe for the most creamy chocolate porridge ever.

NUTELLA PORRIDGE

Ingredients:

80g porridge oats
280g hazelnut drink
200g water
1 tbsp maca powder
2 tbsp cacao powder
1 tbsp coconut sugar or coconut syrup

Preparation – Thermomix:

Place rolled oats, milk, water, cacao powder and maca powder in a mixing bowl.

Stir all ingredients for 5 seconds on reverse speed 3 then cook for 12 mins at 98°C on reverse speed 1.

Divide between serving bowls and spoon over some granola or favourite fruits.

Recipe is for Thermomix, but you can also cook it in a pan, just remember to stir your porridge from time to time.

Please let me know how you like this recipe in the comments! Your feedback means so much!

If you decide to try any of my recipes please share them on your Instagram tagging @justmonilife #justmonicreations